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Chicken & Veggie Bake
Ingredients
| 1 |
Wind & Willow Savory Cheeseball or Dip Mix |
| 1 lb |
boneless skinless chicken |
| 2 cups |
fresh veggies (or 2 cans drained) |
| 2 cups |
potatoes, cut into pieces (russet, new and sweet potatoes all work well) |
| 1/4 cup |
olive oil |
Directions
- Preheat oven to 375 degrees. Arrange the chicken, green beans, and potatoes into a greased 9x13 baking dish.
- Drizzle the chicken, vegetables, and potatoes with olive oil.
- Sprinkle with Cheeseball Mix and Topping (or Dip Mix) packet
- Bake in oven approximately 40 minutes until chicken is fully cooked.
- Serve warm!
Tip: Sprinkle with your favorite cheese and return to the oven for the last 10 minutes of cooking. Some other great options for the vegetable are broccoli, Brussel sprouts, and asparagus.
