Wind & Willow Tuscan Olive Dip Mix
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Combine Mix and Topping packet with cream cheese. Lay meat slices out flat. Spread with a thin layer of cheese mixture and roll up. Use a sharp knife to cut rolls into desired size (for clean cuts, wipe knife with a paper towel after each cut). Top each roll with an olive and skewer with a toothpick. Cover and refrigerate until ready to serve.
Tip: Large sandwich style meat slices work well for this recipe!